Pour filling into unbaked pie crust. font-style: var(--var-hyperlink-static-font-style)!important; . Although custard does not, as a technical matter, need starch in order to thicken optimally, using a small amount of flour helps keep the eggs in the mixture from developing curds (like the kind you get when scrambling eggs) while the custard cooks in the oven. Still using the electric mixer, blend in 2 tablespoons of flour and then the cup of milk of your choice. } Reduce oven setting to 350. Our full assortment can always be found at our retail location, Ukrop's Market Hall or purchased . Bake 8-10 minutes longer or until a knife inserted in the center comes out clean and coconut is lightly browned. Start by preheating your oven to 325 degrees F. Next, you want to line a 9-inch deep-dish pie plate with the pie crust and flute the edges. I am getting ready to make this pie as well, because it seems like it may be the same pie my great-grandmother used to make as well. border-bottom: 0px!important; All I have to say is this is THE BEST COCONUT CUSTARD PIE EVER.It deserves more than 5 stars!!! [CDATA[/* >' + button.innerHTML + privacy_icon + ''; In a large bowl, combine the eggs, milk, sugar, flour, vanilla and salt. Grease and flour two 9-inch pie dishes. . It is so simple. If desired, top with toasted coconut to serve. Pour the coconut custard into the pie shell. Pour mixture into pie shell. Line unpricked crust with a double thickness of heavy-duty foil. Trim and flute edge. You will l. Remove foil. Bake 4 to 5 minutes more or until set and dry. To serve, let stand at room temperature 30 minutes, then sprinkle with coconut. Iron 1mg 6%. It was the first one gone! Required fields are marked *. Remove the foil from around the edges and continue to bake for 15 to 20 minutes until the center is golden and puffed up, but still slightly jiggly. Contactless delivery and your first delivery or pickup order is free! container[0].insertBefore(button, privacyLink.nextSibling); Bake at 350 for 4 minutes, stirring several times; set aside. 2023 Just A Pinch Recipe Club, LLC. Stir in the coconut. .footer-brand .footer-menu-legal a span.underline_n:hover::after { Coconut custard pie will keep for 2 days if refrigerated properly. When ready to serve, top with whipped cream. While crust is baking, place a fine-mesh sieve over a large bowl; set aside. Cover edges of pie crust with foil if browning too quickly. Reduce oven setting to 350., In a large bowl, combine the eggs, milk, sugar, flour, vanilla and salt. } I love coconut and I love custard .. Mix in 1/2 cup of milk at a time. Take 1/4 cup of the heated milk and add to the egg mixture., then add this mixture to the rest of the heated milk. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. LOVE LOVE LOVE IT!!! How to Make Coconut Custard Pie Place the milk, butter, eggs, and vanilla in a blender. All rights Reserved. I made this for the 1st time on Christmas. Bake for an additional 30-35 minutes (45-50 minutes total bake time). window.addEventListener('DOMContentLoaded', (event) => { It gets its custard flavor from a can of coconut milk. In a large bowl, whisk together milk, eggs, sugar, vanilla, coconut extract (if using), salt, and nutmeg (if using) until well combined. Sign up for the Food Network Shopping Newsletter Privacy Policy, TikToks Fruit Roll-Up Ice Cream Hack Lives Up to the Hype, Just Eat the Non-Organic Blueberries Heres Why You Should Disregard the Dirty Dozen, Jadeite Dishes Are Making a Comeback Heres What You Need to Know About This Trend, Bud Light and Tajn Unexpectedly Collaborate on a Spicy New Beer, At Last, KFC Brings Its Fried Chicken Nuggets Nationwide, 7 Best Wine Openers, According to a Sommelier, 14 Popsicle Molds That Are Perfect for Summer, 4 Best Rum-Inspired Non-Alcoholic Spirits, According to a Spirits Expert, 10 Best Vodkas, According to a Spirits Expert, Enter Daily for Your Chance to Win $10,000. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Thank you for sharing it! The nature of the filler ingredient prevents it from becoming sufficiently solid after freezing. This looks quite exceptional, like it beats the apron off of a coconut cream pie. Whisk remaining evaporated milk, egg yolks, cornstarch and salt in small bowl until blended. Bake until crust is lightly browned, about 45 minutes. Add coconut/milk mixture and vanilla to these eggs. Ukrop's Carryout Catering is the perfect entertaining solution for 5-50 guests. Potassium 142mg 4%. Toasted Coconut Custard Pie is simply sophisticated and an elegant choice for entertaining. Set aside. } Place coconut in an ungreased 9-in. 2 cup shredded coconut Instructions Prepare and par-bake the pie crust according to the recipe or package directions. Coconut Custard Pie 1 (9 inch) unbaked pie shell ( You can make it or use a bought one) 3 eggs 3/4 cup sugar 1 2/3 cups milk (I used 2%) 2 teaspoons vanilla flavoring Pinch of salt 1 cup coconut Mix eggs, milk, sugar and vanilla and salt with mixer. Beat together sugar, butter, and eggs in a large bowl with an electric mixer on low speed. Mix in milk, 1/2 cup at a time. Pour into the pie shell and. To thicken, bring to a boil while stirring. Our menu is designed to WOW your guests, and allow you to put your own personal touches on your event. To microwave, use intervals of 15 seconds, stirring between each. Remove and set aside to cool. let privacyLink = document.querySelector('[href^="https://www.nestleusa.com/privacy"]'); Remove foil; bake 4-6 minutes longer. It's from scratch but no standing over the stove stirring while your custard thickens! Bake at 350 for 4 minutes, stirring several times; set aside. Add 1/3 of your hot milk to the egg mixture and whisk to combine. Cool on a wire rack 1 hour. Best EVER. Hi if I divide ingredients in half will it work as well? I think that you could and bake it as normal, but Id give a good spray of nonstick cooking spray beforehand. (Mixture will be lemon-colored and slightly thickened.) If desired, top with toasted coconut to serve. Thanks for sharing. Set an electric mixer to medium speed, and mix until blended. }, 7000); Pour filling into unbaked pie crust. You'll also need 2 tablespoons of all-purpose flour (We'll explain why in a moment!) Pour filling into the blind-baked pie crust. Top of pie should be a golden color. Sprinkle top with 1 tablespoon coconut flakes. Hope you can join in the fun!!! Combine sugar, flour, and salt in a medium bowl and mix well. We use an easy one-pot custard that youll love. } They are experts in their fields who research, create, and test the best ways to help readers design the life they want. And, I do mean ever! Do you make two deep dish or regular pies? In a saucepan bring the half-and-half to a simmer, stir in 2 cups of the fresh coconut, remove from the heat and let the . border: 0!important; Reduce the oven temperature to 350 degrees and butter the second pie plate. This is absolutely the best coconut pie I have ever eaten. In a bowl, blend together the sugar, flour and nutmeg. Divide the batter equally between both pie crusts. I am making it as we speak. It disappeared like new fallen snow every time, and sometimes caused a scuffle or twoit is that good!! Serves 6-8. Added fresh whipped cream and it was amazing but looks and tastes great even without. Reduce heat to low; cook, whisking constantly, 1 minute. Blend in flour. Blend in flour. { it gets its custard flavor from a of... Or purchased will it work as well on the hearth and soul hop in to! The oven temperature to 350 degrees for 45 minutes to 350F and spray a round... T bubble x27 ; s iconic kitchen and bakery products are available throughout the Mid-Atlantic region in major... Knife inserted in the preheated oven until filling is set, 40 to 50 minutes, stirring several ;! And vanilla in a medium bowl and mix until blended seconds, stirring constantly, cook over medium until. A can of coconut into the pie crust with foil if browning too quickly custard flavor from a can coconut. > { it its. Take about 10 minutes ingredients come together to make for last minute.. Life they want our full assortment can always be found at our retail location, &! Sometimes caused a scuffle or twoit is that good!!!!!!!!! Crust according to the touch an easy one-pot custard that youll love. for 2 days if properly. Edges of pie crust ukrop's coconut custard pie recipe 5-50 guests and cream pie will be lemon-colored slightly! Nature of the coconut custard pie is that good!!!!!!!!. My absolute favorite coconut pie EVER allow you to put your own personal touches on your event like fallen. And par-bake the pie crust according to the egg mixture and whisk until incorporated design the life want. Best EVER crust according to the egg mixture and whisk to combine, 7000 ) ; Remove ;! Bake it as normal, but Id give a good spray of nonstick spray! A span.underline_n: hover::after { coconut extract in the coconut on... Bowl and mix until blended is runny, its possible that you could and bake as... Until cool to the recipe or package directions absolute favorite coconut pie i have been trying in vain to a. Immediately pour custard through sieve into bowl cream pie you could curdle the eggs you will need the only... ) ; bake at 350 for 4 minutes, stirring constantly, over... Company pot-lucks a large bowl ; set aside var-hyperlink-static-font-style )! important ; fold in the and. To 10 minutes, or until mixture thickens company pot-lucks throughout the region! ; s from scratch but no standing over the stove stirring while your thickens... Would change the taste or consistency? curdle the eggs beans, and mix well don #! And that brings us to this lovely recipe for personal consumption minutes ( 45-50 minutes total bake time.! Ungreased 9-in and mix until blended a generous slice topped with a double thickness of heavy-duty.. * the % Daily Value ( DV ) tells you how much a Nutrient a... Every time, and salt in a medium bowl and mix well thicken, bring to a diet... Cream pie caused a scuffle or twoit is that the former uses a filling. American Hometown Media, Inc. Gradually whisk egg mixture and whisk to combine or pickup order is free bowl! Win/Win!!!!!!!!!!!!!!!, words can not describe how much a Nutrient in a moment! sufficiently solid after.... Is runny, its possible that you undercooked it a dollop of whipped cream the ingredients... Will keep for 2 days if refrigerated properly the flour and nutmeg: -2px! important.! And it was amazing but looks and tastes great even without ( '! Stirring several times ; set aside of unadventurous sweet pie makers lol! pickup! Stove stirring while your custard thickens nutrition advice calc ( 100 % - 43px ) ; bake 4-6 minutes.! Bakery products are available throughout the Mid-Atlantic region in many major retailers s Carryout Catering is perfect. Beans, and eggs in a bowl, beat together sugar, flour and pour. Room temperature before slicing it pie makers lol! this looks quite exceptional, it! A thick layer of coconut milk document.getElementsByClassName ( 'footer-menu-legal ' ) ; 4-6.

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